This Is TASTE 469: Bodega Bakes with Paola Velez
Paola Velez is an award-winning chef, activist, and author based in Washington, DC. The post This Is TASTE 469: Bodega Bakes with Paola Velez appeared first on TASTE.
Read MoreThis Is TASTE 468: New York Pastrami, Romanian Pastramă with Carolina Gelen
Cookbook author and online personality Carolina Gelen is on a mission to share her love of food, which comes into focus in a great new cookbook, Pass the Plate: 100 Delicious, Highly Shareable, Everyday Recipes. The post This Is TASTE 468: New York Pastrami, Romanian Pastramă with Carolina Gelen appeared first on TASTE.
Read MoreThe Tasting Menu Gets a Trim
“You’re about to embark on a culinary journey centered around leaves,” my server tells me as I’m seated in a sunlit dining room overlooking the French Riviera’s Mediterranean costline. I’m at Mirazur, the three-Michelin-starred restaurant previously named the world’s number-one restaurant, where chef Mauro Colagreco cycles through four menus during the year based on the […]
Read MoreWeekly Meal Plan (for Sep. 23-29, 2024) + Hike to Columbine Lake near Silverton, Colorado
This post may contain affiliate links. For more information, please see our affiliate policy. Hello, friends and fellow home cooks! This is my weekly newsletter, which includes 7 weeknight meals + 3 healthy salads (for the week of September 23-29, 2024) + 3 new posts published in the last 7 days! At the bottom of […]
Read MoreSteak Enchiladas – Julia’s Album
This post may contain affiliate links. For more information, please see our affiliate policy. These creamy, saucy steak enchiladas come together in just 30 minutes, all in one skillet! Thinly sliced steak is perfectly seasoned with chili powder and cumin, while the red enchilada sauce combines white beans, sautéed onion, garlic, and green chiles. Rolled […]
Read MoreSausage White Bean Soup – Julia’s Album
This post may contain affiliate links. For more information, please see our affiliate policy. The homemade Sausage White Bean Soup is your go-to comfort food for chilly nights or anytime you’re craving something cozy! It’s a balanced, veggie-packed meal with onions, garlic, carrots, and spinach, all simmered in a creamy, delicious broth. Plus, everything cooks […]
Read MoreThis Is TASTE 467: Zoë François Bakes It All
Zoë François is a professional pastry chef, recipe consultant, cookbook author, food photographer, and baking instructor and the host of Zoë Bakes on Magnolia Network. The post This Is TASTE 467: Zoë François Bakes It All appeared first on TASTE.
Read MoreSpice Cake with Caramel Cream Cheese Frosting
Spice Cake with Caramel Cream Cheese Frosting This website uses affiliate links which may earn commission for purchases made at no additional cost to you. This moist spice cake is topped with a dreamy cream cheese frosting swirled with ribbons of salted caramel. Spiced to perfection with cinnamon, ginger, nutmeg, cardamom, and cloves, this spice […]
Read MoreMy Best 26 Apple Recipes (both Savory and Sweet)
This post may contain affiliate links. For more information, please see our affiliate policy. It’s finally apple-picking season! Apple picking is hands-down one of the best family activities, and the time to get out there is now—between mid-August and late October when apples are at their absolute peak. But after you’ve picked all those beautiful […]
Read MoreWeekly Meal Plan (for Sep. 16-22, 2024) + Hiking Blue Lakes Trail in Colorado
This post may contain affiliate links. For more information, please see our affiliate policy. Hello, friends and fellow home cooks! This is my weekly newsletter, which includes 7 weeknight meals + 3 healthy salads (for the week of September 16-22, 2024) + 3 new recipes published in the last 7 days! Also, at the bottom […]
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